Igama Lomkhiqizo: I-O'Neal Blueberry

Incazelo:
I-O'Neal iyinhlobo ye-blueberry ye-Southern Highbush esezingeni eliphezulu, eyakhiwa yi-North Carolina State University ngo-1987 futhi yaziwa kabanzi njenge- okunye kwezinhlobo zamajikijolo amnandi kakhulu ezitholakalayo . Isibe yisilinganiso sokunambitheka kuma-blueberry aseSouthern Highbush, ethandwa ngenxa yobumnandi bayo obukhulu, usayizi omkhulu wezithelo, kanye nokusebenza kahle kwesizini yokuqala.

Iphrofayela Yokunambitheka:
I-O'Neal inikeza umuzwa wokudla omuhle kakhulu nge amajikijolo amakhulu, aqinile okuyi mnandi kakhulu futhi kunambitheka ngokucebile . Ucwaningo lwesayensi olwenziwa eChina luqinisekisile ukuthi phakathi kwezinhlobo ezihloliwe, i-O'Neal yabonisa izinga eliphezulu kakhulu lezinto ezincibilikayo ku-13.44% Brix, ebonisa ikhwalithi yokunambitheka ephezulu . Isithelo sithokozelwa kakhulu sisihlaza futhi siphinde sibe sihle kakhulu uma siqandisiwe, sibhakiwe, noma sigciniwe .

Ukubukeka:
Isithelo siphakathi nendawo kuya kwesikhulu futhi sihle isikhumba esiluhlaza okwesibhakabhaka esijulile kumbozwe nge- kukhulu, kumhlophe wemvelo kweqabunga. Inyama yayo inombala okhanyayo, inamanzi amaningi, futhi ithambile – isici esenza ukuthi incibilike emlonyeni kodwa idinga ukuphathwa ngokucophelela ngesikhathi sokuthunyelwa .

Izinzuzo Eziyinhloko Zezebhizinisi:

• Okokuqala Emakethe – I- ekuqaleni kakhulu izinhlobonhlobo ezivuthwa ngo- Juni, ukuthatha isidingo sokuqala sesizini lapho ukunikezwa kunqunyelwe .

• Isidingo Esiphansi Sokuphola – Kuphela amahora angu-400–600 wokubanda kwasebusika okudingekayo, kuvumelana ne-USDA Izindawo 5–9 .

• Iyazithuthukisa – Iyazithuthukisa, nakuba ukutshala nezinye izinhlobo ze-Southern Highbush kungathuthukisa isivuno .

• Ukukhanga Kwengadi – Inezimbali zentwasahlobo ezipinki ezimhlophe kanye namaqabunga abomvu agqamile ekwindla, okunikeza inani lokuhlobisa unyaka wonke .

Inothi Lokudla:
Amajikijolo e-O'Neal ayumthombo omuhle wama-anthocyanins, cishe 32 mg/100g yezithelo ezifriziwe, eziqukethe izinhlanganisela ezintathu ezinkulu ze-anthocyanin .

Isikhathi Sokuvuna:
Juni kuya ekupheleni kukaJulayi – uhlobo lwasekuqaleni lwesizini olunomkhiqizo ophezulu odingekayo emakethe. Ukuze uthole ukusha okuphezulu, phatha ngokucophelela ngesikhathi sokuvuna futhi ugcine i-cold chain logistics ngenxa yokuthambile kwenyama yayo .