Igama Lomkhiqizo: Umango we-Keitt

Incazelo:
Keitt Mango, ngokwesayensi ihlukaniswa njenge-Mangifera indica L. 'Keitt', iyinto ephambili izinhlobo zikamango zesizini yakamuva isuka eFlorida, e-USA. Yakhethwa esihlahleni seMulgoba, yethulwa eTaiwan ngo-1954 futhi kamuva yafika ezifundazweni zaseSichuan naseYunnan eChina ngawo-1990. Namuhla, i-Keitt iyi-uhlu lwezinhlobo eziyinhloko zezindawo zokukhiqiza umango wesizini yakamuva eChina, cishe nge-amahektha angu-65,000ngaphansi kokulinywa futhi kubalwa ngaphezu kuka-80% wendawo yokutshala umango ePanzhihua.

Umango Ophethe Isizini Yakamuva:

Isici esivelele sikaKeitt Mango yi-ukwephuza okukhethekile. Ngenkathi omango abaningi baseShayina begcwala emakethe kusukela ngoMeyi kuya kuJulayi, i-Keitt ivuthwa kusukelangasekupheleni kuka-Agasti kuya ku-Okthoba, nezindawo eziphakeme zandisa isizini kuya ku-Novemba. Lokhu kuhlela kwesikhathi okuhle kukunikeza abalimi inzuzo enkulu yemakethe, okubavumela ukuthi bahlinzeke ngomango omusha, wekhwalithi ephezulu lapho ukuncintisana kuncane.

Ukubukeka & Ukunambitheka:
Isithelo si-okuyindilinga kuya kokuyisicaba-indilinga, inamahlombe amakhulu, isisu esiphumayo, kanye ne-isihloko esifana nomlomo wenyoni. Isikhumba sikhanyayoubushelelezi onamachashaza amhlophe aminyene kanye nokuqhakaza okujiyile. Isithelo esingavuthiwe sine-isisekelo esiluhlaza ngokukhanyayo esinombala opinki, iphendukasiphuzi lapho isivuthiwe ngokugcwele. Ngaphakathi, inyama i-i-orange-yellow, enokuthungwa okucolekile, futhi engena-fiber, ene-ukunambitheka okumnandi, okunephunga elimnandi. Izinga lezinto ezincibilikayo lifinyelela ku-18.25%–18.3% Brix, enoshukela ophelele we-12.6%–17.6% kanye ne-asidi ephansi kufika ku-0.23% — iletha i-ukumnandi okumsulwa, okuhlanzekile ngokungabi namuncu omncane. Izinga lokudliwa cishe lingu-77%–80.9%.

Izinzuzo Eziyinhloko Zezebhizinisi:

• Isikhathi Sokumaketha Sesizini Yakamuva – Ivunwa kusukelaAgasti kuya kuNovemba, igcwalisa igebe lomango wasekwindla

• Isithelo Esikhulu Ngokwedlulele – 630–875g isilinganiso, kufika ku-1,300g – phakathi kwezinhlobo zomango ezinkulu zezebhizinisi

• Inyama Engenamicu, Ebuthambile – Ukuthungwa okucolekile ngezinga lokudliwa elifinyelela ku-80.9%

• Ushukela Ophezulu, I-asidi Ephansi – 18.25% Brix ene-asidi engu-0.23% kuphela ukumnandi okumsulwa

• Ukubekezelela Okuhle Kakhulu Kokugcina Nokuthumela – Isikhumba esijiyile nenyama eqinile kusekela ukuthuthwa ibanga elide

• Isivuno Esiphezulu Nokukhiqiza Okuzinzile – 1,688.9 kg ngemuva ngalinye ngonyaka wesi-3–5; ayikhiqizi kabili ngonyaka

• Ukubekezelela Ingcindezi Okunamandla – Imelana nesomiso nomoya; ibekezelela inhlabathi empofu