Igama Lomkhiqizo: U-Guiqi Mango (Gui Re Mang No.82)
Incazelo:
I-Guiqi Mango, eyaziwa nangokuthi Gui Re Mang No.82, iwuhlobo lukamango olubizayo oluvuthwa sekwedlule isikhathi olwakhiwe ngokukhethekile eGuangxi, eChina. Lwakhethwa yiGuangxi Subtropical Crops Research Institute ngo-1994 kusuka enzalweni evulekile yohlobo lukamango lwaseNdiya i-Neelum, futhi lwakhishwa ngokusemthethweni ngemuva kweminyaka engama-30 yokuzalanisa. Igama elithi “Guiqi” lihlanganisa elithi “Gui” (isifinyezo saseGuangxi) kanye nelithi “Qi” (isikhombisa), okubhekisela ekuvuthweni kwalo ngoJulayi. Ngo-2020, lwadlula ukuqinisekiswa kukazwelonke yiChina Tropical Crop Variety Approval Committee. Ivamise ukubizwa ngokuthi i-“iHermès yamaMango” kanye “Ugwava Omnandi Kakhulu eChina” , i-Guiqi isiphenduke umkhiqizo ohamba phambili embonini kagwava waseGuangxi.
Umango Onamaphunga Amane:
Isici esichaza uGuiqi Mango iphunga eliyinkimbinkimbi ngokwedlulele. Inothile kakhulu nge-i-ocimene, okubalwa 88.29% yezinhlanganisela zayo zephunga. Lokhu kunikeza isithelo into eyingqayizivele iphunga elinezingqimba ezine: amanothi e-citrus afana nelamula elisha, ubumnandi bezithelo zasezindaweni ezishisayo, umsindo ocashile wokhuni, kanye nokuphela kobisi okumnene. Uma ususa igxolo eliluhlaza, iphunga liphuma njengamagagasi, lithinte izinzwa.
Ukubukeka:
Isithelo sinesimo esiyingqayizivele ukumila okufana no-“S” noma okugobile okufana nesibindi, enomlomo ocacile ofana nokomlomo wenyoni, okuyenza ibukeke kahle. Ngokungafani namanye amagwava, isikhumba sihlala siluhlaza ngisho noma isivuthiwe ngokugcwele – isici “esikhohlisayo” esivame ukwenza abathengi bokuqala bacabange ngokungeyikho ukuthi ayikavuthwa. Inyama engaphakathi okugolide okusawolintshi, okwakheke kahle, futhi okungenayo imicu.
Ukunambitheka Nokumnandi:
UGuiqi Mango uletha umnandi ngokwedlulele, ukunambitheka okufana noju ene-akukho ukumuncu noma ukubabayo. Izinga likashukela lifinyelela ku-20%–22% Brix noma ngaphezulu uma uvuthwe ngokugcwele, okudlula kude izinhlobo zikamango ezijwayelekile. Inyama kubushelelezi futhi kukhrimu, nge-ukushiya ukunambitheka kobisi okunamandla. Izinga lokudliwa lidlula 82% ngenxa yesikhumba sayo esincanyana nembewu encane.
Izinzuzo Eziyinhloko Zezebhizinisi:
Iphunga “Elingqayizivele Lamaphunga Amane” – Enye yezinhlobo zikamango ezinephunga elimnandi kakhulu ezitholakalayo
Ushukela Ophezulu Kakhulu – 20–22% Brix ngaphandle kwe-asidi
Ayinayo Imicu, Inyama Ebukekayo Njengokhilimu – Isipiliyoni esiphakeme sokudla
Isimo Esihlukile S-Shape Nesikhumba Esiluhlaza – Ibonakala kakhulu emakethe
Iwindi Lemakethe Yesizini Yakamuva – Kuvunwa kusukela maphakathi noJulayi kuya ekupheleni kuka-Agasti, kugcwalisa isikhala sikamango osezingeni eliphezulu
Ukubekezelela Ukugcinwa Okuhle Kakhulu – Izinsuku ezi-7–10 ekamelweni lokushisa, kuze kufike ku-izinsuku ezingama-25 ngaphansi kwe-cold chain
Inani Eliphezulu Lomkhiqizo – Ikhulisa amanani 120% ephezulu kunezinye izinhlobo zikagwava