Igama Lomkhiqizo: Uphlamu LweCuihong (Uphlamu Olubomvu Oqinile)

Incazelo:
I-Cuihong Plum uhlobo lweplamu olubomvu oluphezulu lokuqala nokuphakathi kwesizini, oluthuthukiswe eLeshan, eSichuan, kusukela ezithombo ezivulekile zokuthola impova. Ihlonishwa ngokubukeka kwayo okumhlophe ngombala onsomi, ukuthungwa okuqinile, nokuqukethwe okuphezulu kwe-antioxidant, okwenza ibe umkhiqizo ovelele emakethe yezithelo eziphezulu.

Ukubukeka:
Isithelo siyindilinga futhi sinesikhumba esihle esibomvu ngokujulile, simbozwe ngempuphu emnyama empunga emhlophe – uphawu lokusha. Inyama iphuzi ukuya kophuzi-orenji, iqinile, ithambile, futhi inamanzi.

Ukunambitheka:
Kumnandi kakhulu ngokulinganisela, ne-asidi ephansi. Okuqukethwe okuqinile okuncibilikayo kufinyelela 12.5%–14.2%. Ukuthungwa okuqinile kunikeza "ukucwazimula" okwanelisayo ngokulunywa ngakunye.

Ukuvelela Kwezondlo – I-"Superfood":
Isikhumba esibomvu esijulile se-Cuihong Plum sigcwele 86.3 mg/100g we-anthocyanins, ama-antioxidant anamandla anika inani le-ORAC 1.42 izikhathi ephakeme kunama-blueberries. Lokhu akwenzi nje ukuthi kumnandi kodwa kube ukukhetha okugxile empilweni kwabathengi .

Ubukhulu:
Isisindo esimaphakathi sezithelo sisukela ku-25g kuya ku-42g, kanti izithelo ezinkulu zifinyelela ku-58g.

Izinzuzo Zokukhula:
Iyazithola impova futhi ikhiqiza kakhulu, ngezivuno 2,500–3,200 kg ngemu. Ukubekezela okuhle kakhulu kokugcinwa – izithelo zingagcinwa izinsuku ezi-5–7 ezingeni lokushisa legumbi, izinga lokulahleka kweketanga elibandayo lingaphansi kuka-5%, okwenza kufaneleke kakhulu ukuthengisa nge-inthanethi nokuthutha amabanga amade.

Isikhathi Sokuvuna:
Ukusukela ngasekupheleni kukaMeyi kuya maphakathi noSepthemba, kuye ngendawo – ukuvuna kwasekuqaleni kuthola amanani aphezulu asekuqaleni kwehlobo.