1. Uhlobo Umthombo kanye Nezici Zomuthi

'Yongguan' yangmei has a strong tree vigor, a tall and round-headed tree crown, thick main branches, strong branching ability, and exhibits vigorous vitality. Its leaves are large, in a light green, oblong shape, which is one of the indicators of its health.

2. Fruit Economic Characteristics (Core Advantage)

Iyi yindawo ebaluleke kakhulu ye 'YANGMEI' Yongguan. Ikhwalithi yezithelo zayo iyamangaza ngempela.

Large fruit size: The average weight of a single fruit is 30.9 grams, and the largest can reach 53 grams, far exceeding that of ordinary YANGMEI. The quality is excellent.

Attractive appearance: I-fruit ibukeka cishe njenge-spherical, inombala obomvu noma ophuzi. Umugqa wesikhumba unombala ophansi, futhi umthungo uphakanyisiwe. Ukubukeka kuhle futhi kuhle.

Rich in flavor: The flesh is red-purple in color, the stalks are thick and the juice is abundant. The taste is sweet and sour, with a rich flavor. After testing, its edible rate is as high as 95.2%, and the soluble solids content is 12.6%, making it of excellent quality.

Kernel thick flesh: I-oval-shaped kernel incane encane, iqhubekela phambili ukwandisa ingxenye yokudla.

3. Iphakade eliphakeme kakhulu: Ukumelana nezifo okuvelele

Ku fruit farmers, i-appeal enkulu ye-'YANGMEI' ye-Yongguan ikakhulu ikwi-strong disease resistance, ikakhulu i-significant resistance kwi-Yangmei branch dieback disease.

Ithe article ibonisa ukuthi ngesikhathi sokubheka iminyaka eyishumi yokutshala okuhlangene ezindaweni eziningi, izinhlobo ezinkulu ezikhuliswa ezifana ne-'Dongkui' kanye ne-'Bichi' zonke ziye zaba nezifo ezahlukene ezindaweni ezithintekayo, kuyilapho 'Yongguan' Yangmei ingakaze ibonise noma iyiphi uphawu lokutheleleka yifungus ye-branch dieback kuze kube manje. Le miphumela yehlisa kakhulu ukungena kwezibulala-zinambuzane nezindleko zokuphatha ngesikhathi sokutshala, kuhambisana nesikhombimsebenzisi sokuthuthukiswa kwezolimo eziluhlaza nezempilo zanamuhla.

4. Phenologische Periode und Anbauempfehlungen

'YANGMEI' se fruit maturity period is van laat Junie tot vroeg Julie. Dit kan 'n goeie kombinasie vorm met ander hoofvariëteite. Sy sterk boomkrag en sterk siekteweerstand maak dit 'n wye aanpassingspotensiaal in die hoof rambutan produksiegebiede, veral word dit aanbeveel om in gebiede met 'n hoë voorkoms van dooie taksiektes ingevoer en gekweek te word.

Conclusion:

'YANGMEI Yongguan' ehlanganisa usayizi omkhulu wezithelo, ikhwalithi ephezulu, ukukhiqiza okuphezulu kanye nokumelana nezifo okuqinile. Kuyuhlobo olusha lwe-YANGMEI olunobuchwepheshe obuphakeme kakhulu. Akugcini nje ngokuhlinzeka abathengi ngolwazi oluphindwe kabili lokunambitha nokubona, kodwa futhi kusiza abalimi ukuthi banciphise izingozi futhi bakhuphule inzuzo. Kulindeleke ukuthi kube amandla abalulekile aqhuba ukuthuthukiswa nokuguqulwa komkhakha wezithelo ze-rambutan.