基本信息
起订量:20
交付时间:15
物流方式:快递, 空运
商品介绍
Product Introduction
There are over 100 varieties of lychees, and new varieties are constantly emerging every year.
Now is the season for officially enjoying lychees. A large quantity of lychees are available on the market. Supermarkets, fruit stores, and street vendors are all shouting about the fresh lychees, with enticing phrases like "No need to pay if it's not sweet" and prices varying from high to low.
Litchi (scientific name: Litchi chinensis Sonn.) belongs to the Sapindaceae family and the Litchi genus. It is an evergreen tree, approximately 10 meters tall. The fruit skin has scaly protrusions, is bright red and purplish red. When fully ripe, it turns bright red; the seeds are all covered by a fleshy false seed coat. The flowering period is in spring and the fruiting period is in summer. When fresh, the fruit flesh is translucent and gelatinous, with a fragrant and delicious taste, but it is not suitable for storage.
It is distributed in southwestern China, including Yunnan, Guizhou, Sichuan and Chongqing, as well as southern regions such as Guangxi, Guangdong and Hainan, and the southeastern regions like Fujian, Zhejiang and Taiwan. It is also cultivated in the southeastern part of Asia. There are records of its introduction to Africa, America and Oceania. Lychee is known as one of the "Four Major Fruits of the South" along with bananas, pineapples and longans.
Litchi is sweet, sour in taste, and warm in nature. It enters the meridians of the heart, spleen and liver. It can stop hiccups and diarrhea. It is an excellent food therapy choice for those with stubborn hiccups and nocturnal diarrhea. At the same time, it has the effects of nourishing the brain, promoting fitness, stimulating the appetite and benefiting the spleen. Due to its hot nature, excessive consumption can easily lead to excessive heat.
Now is the season for officially enjoying lychees. A large quantity of lychees are available on the market. Supermarkets, fruit stores, and street vendors are all shouting about the fresh lychees, with enticing phrases like "No need to pay if it's not sweet" and prices varying from high to low.
Litchi (scientific name: Litchi chinensis Sonn.) belongs to the Sapindaceae family and the Litchi genus. It is an evergreen tree, approximately 10 meters tall. The fruit skin has scaly protrusions, is bright red and purplish red. When fully ripe, it turns bright red; the seeds are all covered by a fleshy false seed coat. The flowering period is in spring and the fruiting period is in summer. When fresh, the fruit flesh is translucent and gelatinous, with a fragrant and delicious taste, but it is not suitable for storage.
It is distributed in southwestern China, including Yunnan, Guizhou, Sichuan and Chongqing, as well as southern regions such as Guangxi, Guangdong and Hainan, and the southeastern regions like Fujian, Zhejiang and Taiwan. It is also cultivated in the southeastern part of Asia. There are records of its introduction to Africa, America and Oceania. Lychee is known as one of the "Four Major Fruits of the South" along with bananas, pineapples and longans.
Litchi is sweet, sour in taste, and warm in nature. It enters the meridians of the heart, spleen and liver. It can stop hiccups and diarrhea. It is an excellent food therapy choice for those with stubborn hiccups and nocturnal diarrhea. At the same time, it has the effects of nourishing the brain, promoting fitness, stimulating the appetite and benefiting the spleen. Due to its hot nature, excessive consumption can easily lead to excessive heat.
Description
It has a rich flavor with a strong sweetness. The flesh is smooth and free of residue, making it very delicious. The average fruit weight is about 20.7 grams. The fruit is resistant to cracking, and the skin is bright red in color.
Core features:- Taste and flavor: Sweet and free of seeds, with a unique candied sugar flavor and osmanthus fragrance or honey aroma. The flesh is tender and melts in the mouth, and some diners describe it as having an "ice cream"-like experience.
- Seed: High rate of burnt seeds (small or even seedless).
- Flesh: The flesh is crystal clear.
- Other characteristics: Not prone to cracking, high yield and stable production.
Maturity period: This belongs to the late-maturing varieties. The maturity period usually falls between mid-June and early July.




